Menu

Shindigs' goal is for our food to benefit and nourish everyone it touches. Our menu features fresh, seasonal ingredients and flavor combinations prepared simply yet creatively. Items are subject to change based upon availability. Some of our "nourishing facts" on Shindigs' Catering Truck are as follows:

  • Beef and chicken are humanely raised on ranches with open pastures
  • Truck-made veggie items are organic, gluten free and vegan
  • Our sweet potato buns are custom made at Continental Bakery
  • GMO-free sunflower oil used for frying
  • Use Low-glycemic agave nectar and local honey as our sweeteners
  • Seasonal produce is mostly sourced from our farm where we are committed to sustainable practices 
  • Menu items contain no corn syrup, no hormones, no antibiotics, no added trans-fats

Burgers

All Ground, Double Pattied & cooked thru then served on our Sweet Potato Roll w/ Seasonal Pickles

$9 Willis

grass fed beef + apple-smoked bacon + gorgonzola + blueberry mostarda + truffle yogurt 

$9 BAMA

marble creek chicken + conecuh sausage + pimento cheese + onion dip + lettuce + tomato 

$9 LA Burger

house made vegan patty + avocado-tarragon puree + grilled onions + tomatoes + arugula

$14 Delizioso 

salmon patty + smoked mozzarella + basil yogurt + prosciutti + balsamic onion+ lettuce + tomato 

Entrees

$4 Korean Steamed Buns  

fried pork belly, crispy catfish or kickin' chicken on asian white bread + blackberry hoisin + pickled veg + cilantro + spicy sesame mist 

$8 BIG Salad

mixed seasonal greens + marcona almonds + hard boiled egg + oranges + carrots + cherry tomatoes + dried prunes + parmesan + house ranch 

$8 'Mater & Melon Salad

cucumber + honeydew + onion + baby corn + parsley + tomatoes + pinkeye beans  + grenache vin

Pick your protein: Marble Chicken, Shrimp or LA Vegan Patty (+$4) Salmon (+$6)

 

 

Sides

$4 Truffle Fries w/ N2F Sauce

$4 Kettle Chips w/ N2F Sauce

$4 Side Salad

 

Beverages

$2 Smart Water Bottles 

$2 Housemade  Cucumber Lemonade 

$2 Housemade Arnold Palmer